My easy Monkey Bread recipe promises warm, soft, bite-sized morsels of dough coated in cinnamon sugar and dripping with a luscious caramel sauce. It's a cozy, sticky, pull-apart masterpiece that's as fun to make as it is to eat. And my favorite part? You need only a handful of simple ingredients and just a few minutes of active prep time to make it. | Preppy Kitchen

🔥 Monkey Bread (Overnight Butterscotch Pull-Apart Rolls) If your family needs a warm-and-gooey reason to jump out of bed, this Monkey Bread is it. Mix it the night before, bake it in the morning, and watch everyone come running. Sticky, buttery, and downright irresistible — this one’s a tradition worth keeping. 🍯🔥 Ingredients: 20–24 frozen Rhodes dinner rolls ½ cup sugar ½ teaspoon ground cinnamon 1 box cook-and-serve butterscotch pudding mix (dry) 1 stick (½ cup) butter, melted Instructions: