Chinese Steamed Fish with Ginger Shallot Sauce
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Chinese Steamed Fish with Ginger Shallot Sauce
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Patin Recipe: Ginger Scallion Fish | Fish in Ginger and Spring Onion Sauce (with subtitles) Patin fish is a very rich fish that is difficult to enjoy as it contains very high amount of fats. But with the ginger scallion/ ginger spring onion sauce, patin can be enjoyed until the end of the meal! Yummy! Ingredients ↓ Patin Fish in Ginger and Spring Onion Sauce Recipe. Ingredients: 1kg patin fish fillet 6 tbsp ginger scallion sauce: https://business.facebook.com/homecookingwithsomjit/videos/6326476
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Ginger and spring onion steamed fish A quick delicious and healthy dinner. A go to for me during a busy week. Perfect with some rice and greens Full recipe below! Get it saved and get it made. Serves 2 Method 2 chunky cod fillets Large knob ginger, finely sliced Bunch spring onions, finely shredded Sauce: 1 tbsp honey 2 tbsp dark soy 4 tbsp boiling water Method Place 1/3 of the ginger and spring onions onto a plate then top with the fish. Top with another 1/3 of the ginger and spring onion Put t
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